March 9, 2009

Crab Chowder in Bread Bowl

Let's talk about this, please. At the Fisherman's Wharf in San Francisco lies the Boudin Bakery. Their specialty? Sourdough bread. They serve this delicious, fresh dungeness crab chowder in something more than just a bowl, a sourdough bread bowl. Yum. Good enough to scrape whatever bread is left in the bread bowl with your spoon.


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2 comments:

  1. AnonymousMarch 10, 2009 at 11:54 AM

    Conoces que makes this look mas delicioso? Que la sopa es spilling out of the bowl!! MMM!!! Lo me encanta.

    Espero que tener un foto de tu y tu novia en San Francisco coming a este blog soon. Something with a pretty background, preferably :)

    VIVA SPANGLISH! Te odio mucho. ABRAZOS!

    ReplyDelete
  2. LindsayMarch 10, 2009 at 3:23 PM

    I'm SOOOO jealous right now!!!

    ReplyDelete

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